and terroir
The region takes its name from rye, a cereal that was mainly grown in the Ségala region. Chestnut, walnut and hazelnut trees light up the landscape and tantalise our taste buds. Meadows and cultivated fields shape a relief varying from 400 to 788 metres. The lively locals love to share and pass on their traditions. When it comes to leisure activities, you can swim at the Lac du Tolerme, hike in the wild forests or fish in the winding streams… The Ségala is the perfect destination for nature lovers!