Aa290749 7b74 427f A562 3ae3df67dad0©Aa290749 7b74 427f A562 3ae3df67dad0|C’Gourmand ProdCrispy puffs with Quercy saffron creamHungry for a soft, creamy, crunchy dessert? Then indulge in this sweet and saffrony recipe, suggested by chef Claude-Emmanuel Robin, La Maison du Safran in Cajarc! The subtle...Read moreChou©Chou|OTGFHomemade stuffed cabbageStuffed cabbage with duck confit and seasonal vegetables, here is a playful recipe from “Les Passeuses de Goût” with the flavors of autumn! A delicious dish, rich...Read morePhoto Pot Au Feu Figeacois Modifie1©Photo Pot Au Feu Figeacois Modifie1|OTGFPot-au-feu à la figeacoiseYou must know the pot-au-feu! An emblematic dish of French gastronomy, this ancestral dish of simmered beef has been revisited locally by the Passeuses du Goût. New flavors to...Read more©Patrice ThebaultDelicious Lamb MouseNoble and tasty, this typical Quercy meat is an emblematic dish for your Easter meal or to delight your taste buds during a family moment! Read more
© Jerome Morel Fk7a6050©Halles le samedi matin à Figeac|Jérôme Morel - Les Editions de la CévenneAppreciate the colors of the marketHere, markets are a tradition! Warm, varied and colorful, the weekly fairs and markets of Grand-Figeac enliven the heart of our towns and villages. True places for sharing and...Read more©Dressage Restaurant du Viguier du Roy|Francis VaubanGourmet specialtiesYou arrive in the land of flavors, where taste buds are constantly on alert, where each season promises its surprises with good local products from our passionate producers....Read moreDscf1607©Dscf1607|OTGF - L.BertonThe farms to visitTo meet a region, you must discover its specialties. Here, we suggest you go to those who make our destination live with passion, our breeders, our producers. Ideas for farms...Read moreVENDANGES LA VINADIE©VENDANGES LA VINADIE|OTGF L BERTONLa Vinadie vineyardAs the leaves of the vines turn golden in the sunlight, and the bees swirl around the wild flowers, you can hear the grape-pickers laughing as they gather the beautiful bunches...Read more